The Dietitian

The Best Coconut Oil Popcorn Recipe

I’m a true lover of all salty snacks.  Especially popcorn.  So much so that I would consider myself somewhat of a connoisseur.  I’ve tried all versions, from movie theater to microwave to pre-popped/bagged to air popped and so on.  Today I share with you the best coconut oil popcorn recipe to make your own popcorn at home.  It’s simple, and delish.  I promise you won’t be disappointed.

The Best Popcorn Recipe

The BEST Coconut Oil Popcorn

Put 2 Tbsp Coconut Oil and 1/4 Cup Organic Popcorn Kernels into your pot with a lid on over medium heat.  Shakeregularly and cook until the popcorn slows to 3 seconds between pops. Top with a bit of salt and other seasonings of your choice (try cinnamon, nutritional yeast flakes, or a pinch of cayenne).

It’s that simple!

In case you were wondering, here’s a link to purchase my favorite popcorn on